Beatrice Peltre, a food writer, stylist and photographer based in Boston is obsessed with beautiful foods. Her love of nature and the outdoors is visualized in her inspiring food photography.
Born and raised in the countryside in northeastern France, her sense of photography exhibits more of french countryside.
Her cookbook, La Tartine Gourmande: Recipes for an Inspired Life, will inspire you to cook.
Her work has appeared in such places as the Martha Stewart Show, the New York Times, A La Di Stasio TV Food Show,NPR, Saveur, Food and Wine, Fine Cooking, the Wall Street Journal, the Huffington Post, the Washington Post, the Chicago Tribune, Living France, the New York Times Diner’s Journal, the Boston Globe, on French TV as well as in other books, and international and online publications.
If you like her work, do visit her blog and like her FB page.
Her Food Blog: www.latartinegourmande.com
FB Page: www.facebook.com/beatrice.peltre.5
Note: All images are subject to copyright by Beatrice Peltre. MinMit is showcasing the best food photography of Beatrice Peltre.
Showcasing few of her best food shots to inspire you…